Friday, March 10, 2017

A Look At 2017 Food Changes!

So far, the biggest food changes include the addition of Macho Nacho in Cold Stone Creamery's location in the County Fair Food Court, Cold Stone being relocated, and Angelo's getting a revamp including a possible name change.
Macho Nacho
With locations at parks such as Great Adventure, Six Flags Over Georgia, and Six Flags St. Louis, these Mexican restaurants offer a variety of options that are included on the Season Dining Pass. In St. Louis, you can get burritos, quesadillas, taco salads, and nachos. For your snack, they offer a pudding cup. Great Adventure offers burritos, nachos, rice bowls, taco salad, soft tacos, and quesadillas. Takis, chips and salsa, and chips and queso are options for a snack. Finally, you can get nachos, burritos, and taco salads at Six Flags Great Adventure. With all of these options at these sister parks, Great America should have some solid choices. Some things that I am hoping for is the Nacho Grande which was available at Demon Snacks and JB's Sports Bar as well as quesadillas. Overall, this is a very solid addition and I am very excited to try these new options!
Cold Stone Creamery
We know that this will be moving somewhere else in the park, but where? I believe that some possible locations include Totally Kickin Chicken by Demon, Jack's Snacks in Yankee Harbor, or Six Flags Outfitters in Mardi Gras. Now all we can do is hope and pray that Cold Stone will be on the Season Dining Pass in 2017!
I am going to bet that the outcome of the Angelo's revamp will be similar to what they did for Strutters last year, just maybe not as extreme. By gutting Aunt Martha's, they were able to refresh the area and offer a new and exciting place to eat. They added a whole bunch of TVs and a bar. As for new food options, I think that what they serve is perfect. Maybe they will add a few more menu items just for diversity. Finally, I really can't see a name change coming. It is classic and anything else would take some serious time to get used to.
With so many great additions already announced and a few I'm sure they still have up their sleeve, 2017 is turning out to be a fantastic year!

I'll ketchup with you later!

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